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Fire Extinguishing Systems in Commercial kitchens
Fire Products

Certificate number: KM 786033

Description: Pneumatic Kitchen Fire Suppression System tested to BS EN 17446:2021. 8 Flow Capacity, 10 Litre Flame Killer Wet Chemical, Stored Pressure, Temperature Activated (Thermoplastic Tubing) or Manual Activated.

Standard	Model No	Branded As
BS EN 17446:2021	HSP-8	AFX-P

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Description	Standard	Model No	Certificate Number	Branded As
Mechanical Kitchen Fire Suppression System tested to BS EN 17446:2021. 16 Flow Capacity, 20 Litre Flame Killer Wet Chemical, Stored Pressure, Temperature Activated (Thermo Bulb) or Manual Activated.	BS EN 17446:2021	HS-16	KM 786033	AFX-M

Description	Standard	Model No	Certificate Number	Branded As
Pneumatic Kitchen Fire Suppression System tested to BS EN 17446:2021. 16 Flow Capacity, 20 Litre Flame Killer Wet Chemical, Stored Pressure, Temperature Activated (Thermoplastic Tubing) or Manual Activated.	BS EN 17446:2021	HSP-16	KM 786033	AFX-P

Description	Standard	Model No	Certificate Number	Branded As
Mechanical Kitchen Fire Suppression System tested to BS EN 17446:2021. 8 Flow Capacity, 10 Litre Flame Killer Wet Chemical, Stored Pressure, Temperature Activated (Thermo Bulb) or Manual Activated.	BS EN 17446:2021	HS-8	KM 786033	AFX-M

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