Assessment: HARA 25 question exam; Pass mark 60%.
Course summary: This course will introduce delegates to BRCGS requirements, quality systems, the foundation of HARA – HACCP and the other crucial elements in managing a company’s risk-based systems and is aimed at personnel from packaging manufacturers, such as technical managers, quality managers, and other members of product safety and quality management teams (production, engineering and new product development personnel) who need to develop and implement the hazard and risk analysis plan.
Who should attend
Technical & quality managers from packaging manufacturers and their teams, consultants, new auditors for the BRCGS Standard for Packaging and Packaging Materials who do not hold a qualification in HACCP and BRCGS Professionals.
Key learning objectives
- At the end of the course, delegates will be able to:
- Understand the requirements of the BRCGS Standard for Packaging and Packaging Materials inrelation to hazard and risk analysis
- Understand the foundations of HARA/HACCP
- Establish and implement an effective hazard and risk analysis plan
What is included?
- ราคานี้รวมค่าเอกสารประกอบการฝึกอบรม
- ราคายังไม่รวม Vat 7% สามารถหัก ณ ที่จ่ายได้
- ผู้เข้าอบรมจะได้รับใบรับรองของ BRCGS หลังเสร็จสิ้นการฝึกอบรม
