Food training courses

Food training courses

Our training courses will help you meet customer requirements and ensure your food products are in line with global food safety best practice.

Our training courses will help you meet customer requirements and ensure your food products are in line with global food safety best practice.

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food safety
food safety
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Food Safety and Quality

Organisations involved in the food supply chain are responsible for sourcing and delivering safe food to the highest quality.

From understanding the principles and application of HACCP or ISO 22000 Food Safety to implementing effective internal audit processes, our expert trainers help you meet customer requirements and ensure your food products are in line with global food safety best practice.

Browse our food safety training courses to find the right one for you.


Popular Food Sector training courses



ISO 22000:2018 Strategic Approach to Risk-Based Thinking Training Course

HACCP

HACCP Requirements >

This course details the CODEX HACCP methodology for the 5 preliminary steps and 7 principles required in the development of HACCP plans. Specific insight will be gained in: application of HACCP methodology to meet the expectations of GFSI Food Safety Standards and verification activities required to maintain an effective HACCP based food safety management system.

$1395

2 day classroom based training course | Now available online

HACCP Refresh >

Update your knowledge and understanding of the Codex HACCP Principles. This one day course will keep you aware of the HACCP requirements and enables you to develop, review and modify a HACCP food safety plan.

$595

4 hours online training course | Now available online

ISO 22000

ISO 22000:2018 Implementation >

In this course you will gain the required skills to conduct a base-line review of your organization’s current position and implement the key principles of ISO 22000. Using a step-by-step approach, you’ll learn how to develop an implementation plan, create necessary documentation and monitor your FSMS Plan. 

$1395

2 day classroom based training course | Now available online

FSSC, SQF, BRCGS

Understanding FSSC 22000 v5.1 >

Learn how to embed continual improvement at the heart of your organization through an FSSC 22000 Food Safety Management System (FSMS). The base of the ISO 22000:2018 standard is an opportunity for organizations to align their strategic direction and increase focus on improving food safety performance.

$895

1 day training course | Now available online

FSSC 22000 v5.1 Implementation >

In this course you will gain the required skills to conduct a baseline review of your organization’s current position and implement the key principles of FSSC 22000. Using a step-by-step approach, you’ll learn how to develop an implementation plan, create necessary documentation and monitor your FSMS Plan.

$1395

2 day classroom based training course | Now available online

FSSC 22000 v5.1 Internal Auditor >

This course develops the necessary skills to assess and report on the conformance and implementation of processes based on FSSC 22000. You’ll learn how to initiate an audit, prepare and conduct audit activities, compile and distribute audit reports, and complete follow-up activities.

$1895

2 days classroom based training course | Now available online

Understanding and Improving your Culture of Food Safety

Food Defence TACCP

Food Defence TACCP >

Food Defence, also known as TACCP, Threat Assessment Critical Control Point is a methodology to identify and control unique threats to your business, process and products. This course will provide you with the knowledge to work in a Food Defence (TACCP) team to proactively minimize the impact of a deliberate
attack to your business.

$595

4 hours classroom based training course | Now available online

Food Fraud VACCP

Food Fraud VACCP >

You’ll learn methodologies for risk assessment, including VACCP (Vulnerability Assessment Critical Control Point). You’ll learn to protect the authenticity of your ingredients and products through a systematic risk assessment of your supply chain and business to identify where controls may be required to minimize and mitigate a food fraud.

$595

4 hours classroom based training course | Now available online

Other courses

Food Recall >

An ineffective food recall can result in severe consequences; customer illness or injury, dissatisfaction and regulatory non compliance. Optimize your skills in the planning and execution of a food recall through a well-designed food recall plan and protocols. Gain confidence in planning and performing a mock recalls (crisis drills) to test your organizational recall capability in the event of a serious food safety incident.

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Food Labelling >

Incorrect labelling is one of the leading causes for food product recalls globally. Our food labelling course can help you optimize your implementation and maintenance skills so you can effectively manage product changeover and labelling verification processes.    

Contact us for a customized quote