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ISO 14001:2015

C.P. VIETNAM CORPORATION
- FOOD PROCESSING PLANT HANOI
Head Office:
Lot CN - B3,
Phu Nghia Industrial Zone,
Phu Nghia Commune,
Hanoi City,
Vietnam

Certificate Number: EMS 693258
Scope: - Poultry Slaughtering. - Pre-processing of Cattle, Poultry products and processing of spiced mix of fresh, chilled and frozen Cattle, Poultry, Fishery and Seafood products. - Processing of sausage, Vietnamese sausage, fresh baked meat and spring roll products. - Processing of sauce products and egg tofu products.

Original Registration Date	Effective Date	Last Revision Date	Expiry Date
2012-11-13	2024-11-13	2026-01-04	2027-11-12

Site Name	Site Address	Certificate/License number	Standard/Scheme number or name
C.P. VIETNAM CORPORATION - FOOD PROCESSING PLANT HANOI	Head Office: Lot CN - B3, Phu Nghia Industrial Zone, Phu Nghia Commune, Hanoi City, Vietnam	EMS 693258	ISO 14001:2015
C.P. VIETNAM CORPORATION - FOOD PROCESSING PLANT HANOI	Lot CN-3.2, Phu Nghia Industrial Zone, Phu Nghia Commune, Hanoi City, Vietnam	EMS 693258	ISO 14001:2015