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    Showing 1-10 of 857 results

    Client Directory Profile

    Learn about BSI client directory profiles, showcasing clients who have achieved certification for various standards. Validate a BSI-issued certificates or...

    Verification & Validation

    Insights & Media

    Explore Our Latest: Case Studies, Whitepapers, Blogs and Brochures

    Insights & Media

    List of worldwide contacts by office and country location

    List of worldwide contacts by office and country location

    Search Table

    Net Zero Food Industry: Standards and Strategies

    Discover how the food industry can achieve net zero emissions. Explore the role of food waste, Scope 3 emissions, and...

    Blogs

    AI Management Module

    Strengthen AI management with standards based controls and oversight. Reduce risk, improve performance, and demonstrate trusted AI use with confidence.

    System Certification

    Advanced Hazard Analysis Critical Control Point

    Train with HACCP experts and discover how different principles apply to different food products. And you’ll be able to identify...

    Training & Qualifications

    SANS 10330:2020 HACCP and PRP Implementation

    Gain knowledge of the CODEX HACCP methodology to develop, document and implement HACCP food safety plans and effectively apply the...

    Training & Qualifications

    Introduction to Food Safety based on R 638:2018

    This one-day course begins with an introduction session to food safety covering food handling and food hygiene principles that are...

    Training & Qualifications

    ISO 13485:2016 Internal Auditor

    This intensive two day course is intended for medical device quality professionals aiming to build on their knowledge of ISO...

    Training & Qualifications

    ISO 13485:2016 Medical Devices Implementation

    ISO 13485:2016 Medical Devices Implementation

    Training & Qualifications