Food industry standards

Escalating population growth, the globalization of supply chains, economic pressures and increasingly complex consumer eating habits are creating complicated and often conflicting pressures on the global food sector. We help our customers certify to globally recognized standards so they can increase their resilience and credibility. 

Retailer standards

Large, global food organizations rely on suppliers like you to help meet the needs and expectations of their customers. To protect the health of the customers who shop in their stores and eat in their restaurants, they need to be sure that the products they buy are produced with the same focus on food safety as they have in place in their own facilities.

To accomplish this and protect their brand, they mandate that their suppliers are subject to their own, customized standards for food safety or to broader food safety standards like BRC.  BSI audits against many of these proprietary programmes, including:

Aldi Supplier Requirements

Coles Housebrand Supplier Program

McDonald’s Supplier Program

Woolworths Supplier Excellence (WSE)


Why BSI?

We offer a broad range of food safety certification and risk management services to help all organizations in the food supply chain achieve compliance and industry best practice to grow their business.

We’re a leading food safety and certification provider with extensive auditing capacity and the capability to conduct integrated audits for a wide range of food safety standards across the entire food and beverage supply chain – including GFSI-recognized standards.

Our service solution for food safety includes certification, training, assessment and supply chain software, providing you and your customer’s assurance and enabling you to manage risk more effectively.