Fundamentals of Acceptance Sampling Training Course

Available to book: Public classroom

An acceptance sampling method allows for continuous control of the quality of products.

It is a statistical procedure, used in quality control, which involves testing a batch of samples to determine if the proportion of units having a particular attribute exceeds a given percentage, and are thereby accepted or rejected.

This course is an introduction into Acceptance Sampling and therefore the following topics are not covered: producer and consumer risk, OC curves and control limits.

At the BSI Training Academy, you have the full support and guidance of a world-class BSI tutor at your disposal and learning is through an activity-based, delegate centered approach, resulting in enhanced retention and application to your own workplace.

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