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The first step to achieving SQF certification is to clearly understand the SQF Food Safety Code.
This course is designed for those individuals, such as SQF practitioners, responsible for developing, aligning, verifying, maintaining, and otherwise supporting the site’s SQF food safety system and its culture of food safety.
With a focus on continuous improvement, practical activities provide attendees with the opportunity to align their existing programs with the SQF Food Safety Code and build an environment where food safety is a top priority.
This course is ideal for those already familiar with quality management principles, such as SQF quality practitioners or SQF quality auditors, but who need to understand how to apply quality tools in the implementation of the SQF Quality Code
Participants should have already successfully completed an HACCP training course meeting the definition found in the Glossary of the SQF Food Safety Code. If you have not completed a HACCP training course, please contact our team to arrange a booking and talk about a bundled price for HACCP & SQF training.
Reach out and see how we can help guide you on your path to sustainable operational success.