BRCGS Global Standard for Packaging Issue 6 - Sites Training Course
The BRCGS is a Global Food Safety Initiative (GFSI) recognised scheme. The popular Standard is accepted as a benchmark for food safety worldwide, and is often a core requirement of the supplier approval process for food retail and manufacturing.
This course will help you to learn how audit against the Standard operate including preparation, the audit, non-conformities, corrective actions and certificate issue.
How will you benefit?
Upon completion of this course, you’ll be able to:
• Explain the background and benefits of the Standard
• Outline the details of the audit and certification programme
• Determine audit scope and planning the audit
• Describe what it is to have an audit, non-conformities and corrective actions
• Explain how to report issues and use BRCGS resources
• Describe the BRCGS compliance programme
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This course has been designed to enable you to gain a full understanding of the requirements of Issue 6, including the objectives of fundamental clauses and statements of intent.
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This course is aimed at technical managers, quality managers and manufacturers.
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Upon completion you will receive an internationally recognized BSI Academy certificate.
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