K. Aswin Kumar

Aswin Kumar

Core Areas:

Background Experience:

Aswin specializes in Food safety, Environment, safety, Calibration, testing and quality management systems. His experience exceeds 18 years ranging from awareness, trainings, implementation & auditing. Currently he is a BSI Lead Tutor & Assessor for several ISO Management Systems schemes, mainly OHSAS18001, ISO14001, ISO9001, PAS99, ISO50001, ISO 22000, BRC and ISO 17025.

Industry Experience:

  • Manufacturing
  • Research & Development
  • Oil Extraction
  • Juice, Beverage & Alcoholic
  • Dairy & products
  • Chocolate & Cocoa products

Qualifications:

  • MSc Biotechnology
  • IRCA certified auditor of ISO 9001, ISO 14001 & ISO 45001, ISO 50001, BRC, ISO 22000, HACCP, Global GAP & FAMI-QS & ISO 17025